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JKs RESTAURANT – THE PLACE FOR STEAKS
JKs Restaurant serves only the finest meats, aged in-house for over 30 days and cut by our own “In-House” butcher. JK’s has the best Outer Banks Steaks. The beef and signature ribs come exclusively from the Midwest, providing the restaurant with a product that has superior marbling, tenderness, and flavor without artificial stimulants…
The seafood at JK’s Restaurant is fresh off the docks from friends and our chicken is raised – free range. Your meal is cooked over a one-of-a-kind, cast iron wood-fired mesquite grill. We believe you’ll find the flavors exceptional.
All entrees are served with the fresh vegetable of the day and either rice pilaf or their perfect mashed potatoes. Top off your meal with a homemade dessert. JK’s is a very consistent restaurant with a high-quality fare. Check out the menu.
COCKTAILS, WINE, BEER
There is a full bar serving cocktails, wine, and beer. Open year-round for dinner six days a week and closed on Sundays.
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